Indian Okra (Ladyfingers) 500 gr
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Indian Okra, also known as Bhindi or Ladies’ Fingers, is a popular vegetable widely consumed in Indian cuisine. This tender, green vegetable has a unique taste and texture that sets it apart from other vegetables.
The okra pods are long, slender, and slightly curved, with a ribbed outer surface that can range from light to dark green. The inside of the pod is filled with small, edible seeds that are surrounded by a slimy, mucilaginous substance that gives the vegetable its characteristic texture.
Indian Okra is a versatile vegetable that can be used in a variety of dishes. It can be sautéed, stir-fried, roasted, or grilled, and it pairs well with a variety of spices and herbs. It is often used in stews and curries, and it is a popular ingredient in Indian biryanis and pulao rice dishes.
